The recipe California Girlfredo (Meatless w/ edamame)

Made From Scratch Recipes

California Girlfredo (Meatless w/ edamame) recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like California Girlfredo (Meatless w/ edamame)!

California Girlfredo (Meatless w/ edamame)

California Girlfredo (Meatless w/ edamame) Recipe
California Girlfredo (Meatless w/ edamame)

adapted from Hungry Girl

How Long Does California Girlfredo (Meatless w/ edamame) Recipe Take To Prepare?

California Girlfredo (Meatless w/ edamame) takes 15 minutes to prepare.


How Long Does California Girlfredo (Meatless w/ edamame) Recipe Take To Cook?

California Girlfredo (Meatless w/ edamame) takes 15 minutes to cook.


How Many Servings Does California Girlfredo (Meatless w/ edamame) Recipe Make?

California Girlfredo (Meatless w/ edamame) makes 1 servings.


What Are The Ingredients For California Girlfredo (Meatless w/ edamame) Recipe?

The ingredients for California Girlfredo (Meatless w/ edamame) are:

1.5 cup, sliced Zucchini
.25 tsp Garlic powder
.25 tsp Onion powder
1 wedge Laughing Cow Light Creamy Swiss Original Cheese1 T Yogurt Plain Greek Yogurt, non-fat
1 T Bacon Bits (oscar mayer real bacon bits)
.25 cup, chopped or sliced Red Ripe Tomatoes
2 oz Avocados, California (Haas)
0.25 cup Edamame, shelled, fresh


How Do I Make California Girlfredo (Meatless w/ edamame)?

Here is how you make California Girlfredo (Meatless w/ edamame):

In a skillet, cook noodles and edamame and remaining garlic powder and onion powder. Add cheese wedge, breaking it into pieces. Cook and stir until cheese has melted and coated noodles, about 2 minutes. Transfer cheesy noodles to a medium bowl, and stir in yogurt. Add bacon and tomato, and stir to mix. Top with avocado and salt and pepper to taste.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user XINECREW.


What's The Nutritional Info For California Girlfredo (Meatless w/ edamame)?

The nutritional information for California Girlfredo (Meatless w/ edamame) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 259.0
  • Total Fat: 12.2 g
  • Cholesterol: 10.0 mg
  • Sodium: 408.1 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 8.3 g
  • Protein: 13.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day