The recipe Moong Dal Khichdi (150 gram serving)

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Moong Dal Khichdi (150 gram serving) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Moong Dal Khichdi (150 gram serving)!

Moong Dal Khichdi (150 gram serving)

Moong Dal Khichdi (150 gram serving) Recipe
Moong Dal Khichdi (150 gram serving)

How Long Does Moong Dal Khichdi (150 gram serving) Recipe Take To Prepare?

Moong Dal Khichdi (150 gram serving) takes several minutes to prepare.


How Long Does Moong Dal Khichdi (150 gram serving) Recipe Take To Cook?

Moong Dal Khichdi (150 gram serving) takes several minutes to cook.


How Many Servings Does Moong Dal Khichdi (150 gram serving) Recipe Make?

Moong Dal Khichdi (150 gram serving) makes 6 servings.


What Are The Ingredients For Moong Dal Khichdi (150 gram serving) Recipe?

The ingredients for Moong Dal Khichdi (150 gram serving) are:

White Rice, long grain, 1 cup (remove)
*Moong Dal (split mung beans dried), 1 cup (remove)
*Canola Oil, 3 tbsp (remove)
Peas, frozen, 0.5 cup (remove)
Carrots, raw, 1 medium (remove)
*Raw White Onion (Serving = 1 medium Onion), .5 serving (remove)
*Potato, raw, 1 small (1-3/4" to 2-1/2" dia.) (remove)


How Do I Make Moong Dal Khichdi (150 gram serving)?

Here is how you make Moong Dal Khichdi (150 gram serving):

Serving Size: 150 gramsNumber of Servings: 6Recipe submitted by SparkPeople user RAMESHKRISHNAN.


What's The Nutritional Info For Moong Dal Khichdi (150 gram serving)?

The nutritional information for Moong Dal Khichdi (150 gram serving) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 214.6
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.9 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.8 g

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