The recipe Egg and Cottage Cheese 'Muffins'

Made From Scratch Recipes

Egg and Cottage Cheese 'Muffins' recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Egg and Cottage Cheese 'Muffins'!

Egg and Cottage Cheese 'Muffins'

Egg and Cottage Cheese 'Muffins' Recipe
Egg and Cottage Cheese 'Muffins'

High protein, low fat easy breakfast.

What Course Is Egg and Cottage Cheese 'Muffins'?

Egg and Cottage Cheese 'Muffins' is for Breakfast.


How Long Does Egg and Cottage Cheese 'Muffins' Recipe Take To Prepare?

Egg and Cottage Cheese 'Muffins' takes 5 minutes to prepare.


How Long Does Egg and Cottage Cheese 'Muffins' Recipe Take To Cook?

Egg and Cottage Cheese 'Muffins' takes 30 minutes to cook.


How Many Servings Does Egg and Cottage Cheese 'Muffins' Recipe Make?

Egg and Cottage Cheese 'Muffins' makes 6 servings.


What Are The Ingredients For Egg and Cottage Cheese 'Muffins' Recipe?

The ingredients for Egg and Cottage Cheese 'Muffins' are:

1 cup 2% fat cottage cheese
1 cup egg beaters
1/2 onion, finely chopped
1 Tbsp chives, finely chopped
1/2 cup red bell pepper, finely chopped
salt & pepper to taste


How Do I Make Egg and Cottage Cheese 'Muffins'?

Here is how you make Egg and Cottage Cheese 'Muffins':

Mix all ingredients well and pour into muffin pan sprayed well with cooking spray. Bake at 350 degrees 30 minutes or until set and slightly browned around the edges. Number of Servings: 6Recipe submitted by SparkPeople user WMKING.


What's The Nutritional Info For Egg and Cottage Cheese 'Muffins'?

The nutritional information for Egg and Cottage Cheese 'Muffins' is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 56.3
  • Total Fat: 0.9 g
  • Cholesterol: 5.0 mg
  • Sodium: 210.5 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.9 g

What Dietary Needs Does Egg and Cottage Cheese 'Muffins' Meet?

The dietary needs meet for Egg and Cottage Cheese 'Muffins' is Low Carb


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