The recipe egg,spinach and cheese muffins

Made From Scratch Recipes

egg,spinach and cheese muffins recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like egg,spinach and cheese muffins!

egg,spinach and cheese muffins

egg,spinach and cheese muffins Recipe
egg,spinach and cheese muffins

What Course Is egg,spinach and cheese muffins?

egg,spinach and cheese muffins is for Breakfast.


How Long Does egg,spinach and cheese muffins Recipe Take To Prepare?

egg,spinach and cheese muffins takes several minutes to prepare.


How Long Does egg,spinach and cheese muffins Recipe Take To Cook?

egg,spinach and cheese muffins takes several minutes to cook.


How Many Servings Does egg,spinach and cheese muffins Recipe Make?

egg,spinach and cheese muffins makes 12 servings.


What Are The Ingredients For egg,spinach and cheese muffins Recipe?

The ingredients for egg,spinach and cheese muffins are:

egg substitute, cottage cheese, canadian bacon reduced fat, spinach


How Do I Make egg,spinach and cheese muffins?

Here is how you make egg,spinach and cheese muffins:

Mix together, add onion if desired and hot sauce. Cut canadian bacon sections into four pieces and lay one piece inside each "pammed" section of a muffin pan. Add cheese and evenly divide mixture between muffin tin. Bake for 25 minutes at 350. Cool and refridgerate. Number of Servings: 12Recipe submitted by SparkPeople user CINDYJOTT.


What's The Nutritional Info For egg,spinach and cheese muffins?

The nutritional information for egg,spinach and cheese muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 60.8
  • Total Fat: 1.7 g
  • Cholesterol: 5.8 mg
  • Sodium: 304.3 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 9.3 g

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