The recipe Vege/Cheese Muffins

Made From Scratch Recipes

Vege/Cheese Muffins recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Vege/Cheese Muffins!

Vege/Cheese Muffins

Vege/Cheese Muffins Recipe
Vege/Cheese Muffins

These muffins are a delicious side dish to any meal

What Course Is Vege/Cheese Muffins?

Vege/Cheese Muffins is for Side Dish.


How Long Does Vege/Cheese Muffins Recipe Take To Prepare?

Vege/Cheese Muffins takes 10 minutes to prepare.


How Long Does Vege/Cheese Muffins Recipe Take To Cook?

Vege/Cheese Muffins takes 30 minutes to cook.


How Many Servings Does Vege/Cheese Muffins Recipe Make?

Vege/Cheese Muffins makes 24 servings.


What Are The Ingredients For Vege/Cheese Muffins Recipe?

The ingredients for Vege/Cheese Muffins are:

1/2 cup Olive Oil
5 Eggs
1 1/2 cup Bisquick
1 cup Oatmeal
1 tsp salt
1/2 tsp pepper
3 cup chopped Broccoli
2 cup cottage cheese
1 can Diced Tomatoes
1 cup chopped onions

Mix olive oil and eggs until smooth. Add other ingredients and pour into 24 large muffin pans. Bake 350 for 30 minutes.


How Do I Make Vege/Cheese Muffins?

Here is how you make Vege/Cheese Muffins:

Makes 24 muffinsNumber of Servings: 24Recipe submitted by SparkPeople user LOSE1002010.


What's The Nutritional Info For Vege/Cheese Muffins?

The nutritional information for Vege/Cheese Muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 204.0
  • Total Fat: 14.8 g
  • Cholesterol: 56.1 mg
  • Sodium: 250.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.1 g

What Dietary Needs Does Vege/Cheese Muffins Meet?

The dietary needs meet for Vege/Cheese Muffins is Vegetarian


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