The recipe PALEO Pumpkin Muffins

Made From Scratch Recipes

PALEO Pumpkin Muffins recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like PALEO Pumpkin Muffins!

PALEO Pumpkin Muffins

PALEO Pumpkin Muffins Recipe
PALEO Pumpkin Muffins

What Course Is PALEO Pumpkin Muffins?

PALEO Pumpkin Muffins is for Breakfast.


How Long Does PALEO Pumpkin Muffins Recipe Take To Prepare?

PALEO Pumpkin Muffins takes several minutes to prepare.


How Long Does PALEO Pumpkin Muffins Recipe Take To Cook?

PALEO Pumpkin Muffins takes several minutes to cook.


How Many Servings Does PALEO Pumpkin Muffins Recipe Make?

PALEO Pumpkin Muffins makes 12 servings.


What Are The Ingredients For PALEO Pumpkin Muffins Recipe?

The ingredients for PALEO Pumpkin Muffins are:

*Bob's Red Mill Soy Flour, 3 cup
*Libby's 100% Pure Pumpkin, 1.5 cup
Egg, fresh, 6 large
Baking Powder, 2 tsp
Baking Soda, 2 tsp
Cinnamon, ground, 2 tsp
*C&H® organic agave nectar liquid sweetener, amber, 4 tbsp
*Peanut butter, MaraNatha organic chunky, 1.5 tbsp

*Planters Slivered Almonds, .125 cup


How Do I Make PALEO Pumpkin Muffins?

Here is how you make PALEO Pumpkin Muffins:

Preheat to 350.Coat muffin tin with coconut oil or use paper cups.Mix all ingredients together & pour evenly into tins.Bake for 25 minutes on middle rack.Sprinkle almonds on top immediately after taking them out of the oven.Serving Size: 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user JENGOETZINGER.


What's The Nutritional Info For PALEO Pumpkin Muffins?

The nutritional information for PALEO Pumpkin Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 203.6
  • Total Fat: 10.2 g
  • Cholesterol: 92.4 mg
  • Sodium: 330.9 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 14.3 g

What Dietary Needs Does PALEO Pumpkin Muffins Meet?

The dietary needs meet for PALEO Pumpkin Muffins is Gluten Free


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