The recipe Cranberry-lemon wheat muffins

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Cranberry-lemon wheat muffins recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Cranberry-lemon wheat muffins!

Cranberry-lemon wheat muffins

Cranberry-lemon wheat muffins Recipe
Cranberry-lemon wheat muffins

Bfast recipe

What Course Is Cranberry-lemon wheat muffins?

Cranberry-lemon wheat muffins is for Breakfast.


How Long Does Cranberry-lemon wheat muffins Recipe Take To Prepare?

Cranberry-lemon wheat muffins takes 10 minutes to prepare.


How Long Does Cranberry-lemon wheat muffins Recipe Take To Cook?

Cranberry-lemon wheat muffins takes 20 minutes to cook.


How Many Servings Does Cranberry-lemon wheat muffins Recipe Make?

Cranberry-lemon wheat muffins makes 18 servings.


What Are The Ingredients For Cranberry-lemon wheat muffins Recipe?

The ingredients for Cranberry-lemon wheat muffins are:

2.0 cup Whole Wheat Flour
12.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla
2.0 large Egg, fresh, whole, raw
1.0 tsp Baking Soda
3.0 tsp Baking Powder
0.75 cup Granulated Sugar
0.25 cup Lemon Juice
0.5 cup Cranberries, dried, sweetened (craisins)


How Do I Make Cranberry-lemon wheat muffins?

Here is how you make Cranberry-lemon wheat muffins:

Follow recipe. Cook at 400?F for 20 minServing Size: 18 muffinsNumber of Servings: 18.0Recipe submitted by SparkPeople user RSPDANIELS.


What's The Nutritional Info For Cranberry-lemon wheat muffins?

The nutritional information for Cranberry-lemon wheat muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 99.0
  • Total Fat: 1.0 g
  • Cholesterol: 20.7 mg
  • Sodium: 171.7 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.6 g

What Dietary Needs Does Cranberry-lemon wheat muffins Meet?

The dietary needs meet for Cranberry-lemon wheat muffins is Vegetarian


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