The recipe Panko Crusted Portobella Mushroom Burger
Panko Crusted Portobella Mushroom Burger recipe is a Sandwich meal that takes 20 minutes to make. If you enjoy for Sandwich, you will like Panko Crusted Portobella Mushroom Burger!
Panko Crusted Portobella Mushroom Burger
- What Course Is Panko Crusted Portobella Mushroom Burger?
- How Long Does Panko Crusted Portobella Mushroom Burger Recipe Take To Prepare?
- How Long Does Panko Crusted Portobella Mushroom Burger Recipe Take To Cook?
- How Many Servings Does Panko Crusted Portobella Mushroom Burger Recipe Make?
- What Are The Ingredients For Panko Crusted Portobella Mushroom Burger Recipe?
- How Do I Make Panko Crusted Portobella Mushroom Burger?
- What's The Nutritional Info For Panko Crusted Portobella Mushroom Burger?
- What Type Of Cuisine Is Panko Crusted Portobella Mushroom Burger?
- What Dietary Needs Does Panko Crusted Portobella Mushroom Burger Meet?
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Portobella Mushrooms crusted with Panko, served on a multi grain bun with red onion slice, fresh basil leaf, white cheddar cheese, tomato slice, dijon mustard and mayo. What Course Is Panko Crusted Portobella Mushroom Burger?Panko Crusted Portobella Mushroom Burger is for Sandwich. How Long Does Panko Crusted Portobella Mushroom Burger Recipe Take To Prepare?Panko Crusted Portobella Mushroom Burger takes 10 minutes to prepare. How Long Does Panko Crusted Portobella Mushroom Burger Recipe Take To Cook?Panko Crusted Portobella Mushroom Burger takes 20 minutes to cook. How Many Servings Does Panko Crusted Portobella Mushroom Burger Recipe Make?Panko Crusted Portobella Mushroom Burger makes 8 servings. What Are The Ingredients For Panko Crusted Portobella Mushroom Burger Recipe?The ingredients for Panko Crusted Portobella Mushroom Burger are: Olive Oil, .25 cup (remove)Large Portabella Mushrooms, 4 (cut in half) *365 Brand Panko Bread Crumbs, 1 cup (remove) *Hamburger Buns, Multi Grain, Trader Joe?s, 8 serving (remove) Onions, raw, 8 slice, medium (1/8" thick) (remove) Red Ripe Tomatoes, 8 slice, medium (1/4" thick) (remove) *Grey Poupon Dijon Mustard, 8 tsp (remove) Kraft Mayo Light Mayonnaise (Mayo), 4 tbsp (remove) Basil, 8 leaves (remove) How Do I Make Panko Crusted Portobella Mushroom Burger?Here is how you make Panko Crusted Portobella Mushroom Burger: Dunk mushroom in egg mix then encrust with panko. Heat oil and place mushroom in when oil is hot. Cook until panko is brown and forms a crust on mushroom. Place basil leaf on burger and melt cheese over top. Spread mayo on bun and toast. Place burger on bun with onion slice, tomato slice, dijon mustard.Serving Size: Makes 8 burgersNumber of Servings: 8Recipe submitted by SparkPeople user BLUEYEDESIGN.What's The Nutritional Info For Panko Crusted Portobella Mushroom Burger?The nutritional information for Panko Crusted Portobella Mushroom Burger is:
What Dietary Needs Does Panko Crusted Portobella Mushroom Burger Meet?The dietary needs meet for Panko Crusted Portobella Mushroom Burger is Vegetarian |
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