The recipe Swiss Chard and Mushroom Frittata

Made From Scratch Recipes

Swiss Chard and Mushroom Frittata recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Swiss Chard and Mushroom Frittata!

Swiss Chard and Mushroom Frittata

Swiss Chard and Mushroom Frittata Recipe
Swiss Chard and Mushroom Frittata

What Course Is Swiss Chard and Mushroom Frittata?

Swiss Chard and Mushroom Frittata is for Breakfast.


How Long Does Swiss Chard and Mushroom Frittata Recipe Take To Prepare?

Swiss Chard and Mushroom Frittata takes several minutes to prepare.


How Long Does Swiss Chard and Mushroom Frittata Recipe Take To Cook?

Swiss Chard and Mushroom Frittata takes several minutes to cook.


How Many Servings Does Swiss Chard and Mushroom Frittata Recipe Make?

Swiss Chard and Mushroom Frittata makes 2 servings.


What Are The Ingredients For Swiss Chard and Mushroom Frittata Recipe?

The ingredients for Swiss Chard and Mushroom Frittata are:

Grade A Extra Large White Eggs, 4 serving (remove)
Swiss Chard, 2 cup, chopped (remove)
Mushrooms, fresh, 6 small (remove)
*Shallot, 2 tbsp (remove)
*Extra Virgin Olive Oil, 1 tbsp (remove)
Parmesan Cheese, grated, 1 tbsp (remove)
salt
pepper


How Do I Make Swiss Chard and Mushroom Frittata?

Here is how you make Swiss Chard and Mushroom Frittata:

Saute the veggies in the olive oil. Once softened, add the eggs and the parmesan cheese and cook until set.Serving Size: 1 half of the omeletteNumber of Servings: 2Recipe submitted by SparkPeople user HINDYG.


What's The Nutritional Info For Swiss Chard and Mushroom Frittata?

The nutritional information for Swiss Chard and Mushroom Frittata is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 303.0
  • Total Fat: 20.0 g
  • Cholesterol: 492.0 mg
  • Sodium: 512.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 19.6 g

What Dietary Needs Does Swiss Chard and Mushroom Frittata Meet?

The dietary needs meet for Swiss Chard and Mushroom Frittata is Vegetarian


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