The recipe Mushroom Ginger Congee

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Mushroom Ginger Congee recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mushroom Ginger Congee!

Mushroom Ginger Congee

Mushroom Ginger Congee Recipe
Mushroom Ginger Congee

Served in a bowl, Congee is a thick Asian comfort food that can soothe a sore throat or just make you feel better after a bad day. The mushrooms and ginger are great for getting your immune system back on track.

Mushroom Ginger Congee

What Course Is Mushroom Ginger Congee?

Mushroom Ginger Congee is for Dinner.


How Long Does Mushroom Ginger Congee Recipe Take To Prepare?

Mushroom Ginger Congee takes several minutes to prepare.


How Long Does Mushroom Ginger Congee Recipe Take To Cook?

Mushroom Ginger Congee takes several minutes to cook.


How Many Servings Does Mushroom Ginger Congee Recipe Make?

Mushroom Ginger Congee makes 2 servings.


What Are The Ingredients For Mushroom Ginger Congee Recipe?

The ingredients for Mushroom Ginger Congee are:

3 cups (710 ml) vegetable broth or vegan chick?n broth
1/2 cup (48 g) rolled oats
1/2 cup (35 g) minced mushrooms (shiitakes are great)
1/4 cup (27 g) minced carrot or sweet potato
1 tablespoon (6 g) grated ginger
1 teaspoon soy sauce
1/2 teaspoon rice wine vinegar
Salt, to taste
Hot pepper flakes, to taste


How Do I Make Mushroom Ginger Congee?

Here is how you make Mushroom Ginger Congee:

Bring the broth, oats, mushrooms and minced carrot or sweet potato to a boil in a medium pot.Lower the heat to medium-low and add in the ginger, soy sauce and vinegar. Cook for 15 to 20 minutes until the oats are cooked and the stew becomes thick.Before serving, add salt to taste and spice with hot pepper flakes.Serving Size:?Makes 2 servings


What's The Nutritional Info For Mushroom Ginger Congee?

The nutritional information for Mushroom Ginger Congee is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 126.9
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,570.7 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.4 g

What Dietary Needs Does Mushroom Ginger Congee Meet?

The dietary needs meet for Mushroom Ginger Congee is Gluten Free


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