The recipe Mushroom Scallion Omlette

Made From Scratch Recipes

Mushroom Scallion Omlette recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Mushroom Scallion Omlette!

Mushroom Scallion Omlette

Mushroom Scallion Omlette Recipe
Mushroom Scallion Omlette

What Course Is Mushroom Scallion Omlette?

Mushroom Scallion Omlette is for Breakfast.


How Long Does Mushroom Scallion Omlette Recipe Take To Prepare?

Mushroom Scallion Omlette takes 5 minutes to prepare.


How Long Does Mushroom Scallion Omlette Recipe Take To Cook?

Mushroom Scallion Omlette takes 5 minutes to cook.


How Many Servings Does Mushroom Scallion Omlette Recipe Make?

Mushroom Scallion Omlette makes 2 servings.


What Are The Ingredients For Mushroom Scallion Omlette Recipe?

The ingredients for Mushroom Scallion Omlette are:

3 Large Eggs
1/2 cup mushrooms, chopped
1/2 cup green onion, chopped
1/4 cup shredded cheese blend (Kraft Mexican Four Cheese blend or Kraft Tex Mex light blend)
salt & pepper


How Do I Make Mushroom Scallion Omlette?

Here is how you make Mushroom Scallion Omlette:

Crack eggs into bowl and stir with fork. Add mushrooms, scallions, cheese, salt & pepper and stir. Heat frying pan on med-high with olive oil and add egg mixture. Cook about 2 min per side or until done. Serves 2Number of Servings: 2Recipe submitted by SparkPeople user JULSES.


What's The Nutritional Info For Mushroom Scallion Omlette?

The nutritional information for Mushroom Scallion Omlette is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 89.1
  • Total Fat: 5.1 g
  • Cholesterol: 113.8 mg
  • Sodium: 156.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.6 g

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