Vegetarian

Brazil Nut Patties is for Dinner.

Brazil Nut Patties takes 15 minutes to prepare.

Brazil Nut Patties takes 25 minutes to cook.

Brazil Nut Patties makes 6 servings.

The ingredients for Brazil Nut Patties are:

1 can (15 oz) beans, with liquid; black-eyed peas are best; if using freshly cooked beans, 2 cups.
1 cup rolled oats, uncooked
1/2 cup chopped onions
1/2 cup finely chopped Brazil nuts
1/2 teaspoon sage, or to your taste
1/2 teaspoon salt, or to your taste

Here is how you make Brazil Nut Patties:

Mash beans, combine all ingredients and let stand 10 minutes. Form into 12 small patties. Fry or bake on a cookie sheet for 15-25 minutes at 350. Use for sandwiches or serve with brown gravey or tomato sauce for a main dish. Two patties equal one serving. Number of Servings: 6Recipe submitted by SparkPeople user LIPSANTOS.

The nutritional information for Brazil Nut Patties is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 190.8

• Total Fat: 9.8 g
• Cholesterol: 0.0 mg
• Sodium: 196.6 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 5.1 g
• Protein: 3.5 g

The dietary needs meet for Brazil Nut Patties is Vegan