Vegetarian

Baked Apple Oatmeal is for Breakfast.

Baked Apple Oatmeal takes several minutes to prepare.

Baked Apple Oatmeal takes several minutes to cook.

Baked Apple Oatmeal makes 12 servings.

The ingredients for Baked Apple Oatmeal are:

Apple Mix
2 TBS butter
4 cups peeled and chopped apples
2 TBS sugar
1 tsp molasses
1 tsp. cinnamon
1/4 cup apple cider (or apple cider vinegar)

Oatmeal Mix
2 Tb. butter
1 cup whole milk
1 cup unsweetened applesauce
2 eggs
3/4 cup sugar
1 TBS. molasses
1 TBS cinnamon
1/2 tsp. nutmeg
1 tsp salt
2 tsp. vanilla
3 cups old fashioned oats

Streusel Mix
4 TBS butter, cold, cut into small pieces
1/4 cup gluten free flour (starch based)
1/2 cup old fashion oats
1/4 cup sugar
1 tsp. molasses
1/2 tsp. salt
1/2 tsp. baking powder

Here is how you make Baked Apple Oatmeal:

1) Preheat oven to 375 degrees. Grease a 9 X 13 casserole.2) In a skillet over medium heat, cook Apple Mix until apples are soft and liquid is reduced, about 10 minutes. 3) In a bowl, combine Oatmeal Mix ingredients. Stir Apple Mix into Oatmeal Mix.4) In a small bowl, mix Streusel ingredients with a fork into pea sized crumbs.5) Pour Apple/Oatmeal mix into casserole. Top with Streusel. Bake at 375 F degrees for about 30-35 minutesServing Size: makes a 9X13 casserole, 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user MOJOLO.

The nutritional information for Baked Apple Oatmeal is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 295.6

• Total Fat: 10.8 g
• Cholesterol: 50.8 mg
• Sodium: 367.0 mg
• Total Carbs: 47.3 g
• Dietary Fiber: 3.1 g
• Protein: 4.9 g

The dietary needs meet for Baked Apple Oatmeal is Gluten Free