The recipe Fruity Baked Oatmeal

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Fruity Baked Oatmeal recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Fruity Baked Oatmeal!

Fruity Baked Oatmeal

Fruity Baked Oatmeal Recipe
Fruity Baked Oatmeal

adapted from tasteofhome.com

What Course Is Fruity Baked Oatmeal?

Fruity Baked Oatmeal is for Breakfast.


How Long Does Fruity Baked Oatmeal Recipe Take To Prepare?

Fruity Baked Oatmeal takes several minutes to prepare.


How Long Does Fruity Baked Oatmeal Recipe Take To Cook?

Fruity Baked Oatmeal takes several minutes to cook.


How Many Servings Does Fruity Baked Oatmeal Recipe Make?

Fruity Baked Oatmeal makes 12 servings.


What Are The Ingredients For Fruity Baked Oatmeal Recipe?

The ingredients for Fruity Baked Oatmeal are:

DRY TEAM
4 cups old fashioned oatmeal
1 cup white sugar
2 TBS molasses
1/4 tsp. PURE stevia (I use NuNaturals NuStevia)
1 tsp salt
4 tsp. baking powder
1 tsp ground cinnamon
6 TBS ground flax

WET TEAM
4 eggs, lightly beaten
1 cup whole milk
1 stick butter, melted

FRUIT TEAM
2 cups chopped & peeled apple
2 cups chopped & peeled peaches
2 cups frozen unsweetened blueberries


How Do I Make Fruity Baked Oatmeal?

Here is how you make Fruity Baked Oatmeal:

1) Combine DRY TEAM ingredients in a large bowl.2) Combine WET TEAM ingredients in a quart liquid measuring cup or small bowl until well incorporated. Mix WET TEAM into DRY TEAM.3) Stir in FRUIT TEAM.4) Bake uncovered at 350 degrees F for 35-40 in a greased 9X13 pan.Serving Size:?makes a 9X13 casserole, 12 servings


What's The Nutritional Info For Fruity Baked Oatmeal?

The nutritional information for Fruity Baked Oatmeal is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 323.4
  • Total Fat: 12.9 g
  • Cholesterol: 78.1 mg
  • Sodium: 281.9 mg
  • Total Carbs: 47.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 7.0 g

What Dietary Needs Does Fruity Baked Oatmeal Meet?

The dietary needs meet for Fruity Baked Oatmeal is Gluten Free


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