Vegetarian

Healthified Baked Oatmeal is for Breakfast.

Healthified Baked Oatmeal takes 5 minutes to prepare.

Healthified Baked Oatmeal takes 25 minutes to cook.

Healthified Baked Oatmeal makes 4 servings.

The ingredients for Healthified Baked Oatmeal are:

1 cup Egg Beaters
1 cup Fage Total 0% Greek Yogurt
1 cup Unsweetened Almond Milk
1/4 cup Honey
1 tbsp Vanilla Extract
2 cups Oats
1/2 tsp Ground Cinnamon
1/4 tsp. Salt
1 small box (1.5 oz) Raisins

Here is how you make Healthified Baked Oatmeal:

1. Preheat oven to 350 degrees F. Spray four oven-safe, single-serve ramekins with nonstick spray.2. Beat eggs in a medium bowl. Add yogurt, milk, honey and vanilla. Mix well.3. Mix oats with cinnamon, salt and baking powder.4. Add dry ingredients to the liquid ingredients and mix well. Add the raisins.5. Transfer the mixture to the prepared ramekins.6. Bake 25-30 minutes, until the top is golden and firm and the house fills with the most incredible smell.Serving Size: Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user SWEETDRMS2NT.

The nutritional information for Healthified Baked Oatmeal is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 329.3

• Total Fat: 3.3 g
• Cholesterol: 0.6 mg
• Sodium: 330.6 mg
• Total Carbs: 81.5 g
• Dietary Fiber: 9.1 g
• Protein: 17.4 g

The dietary needs meet for Healthified Baked Oatmeal is Vegetarian