The recipe Swiss Oatmeal

Made From Scratch Recipes

Swiss Oatmeal recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Swiss Oatmeal!

Swiss Oatmeal

Swiss Oatmeal Recipe
Swiss Oatmeal

A yummy, quick, and nutritious breakfast!

What Course Is Swiss Oatmeal?

Swiss Oatmeal is for Breakfast.


How Long Does Swiss Oatmeal Recipe Take To Prepare?

Swiss Oatmeal takes 10 minutes to prepare.


How Long Does Swiss Oatmeal Recipe Take To Cook?

Swiss Oatmeal takes several minutes to cook.


How Many Servings Does Swiss Oatmeal Recipe Make?

Swiss Oatmeal makes 5 servings.


What Are The Ingredients For Swiss Oatmeal Recipe?

The ingredients for Swiss Oatmeal are:

2 cups oats
2 cups vanilla yogurt
1.5 cups skim milk
1 medium granny smith apple, chopped very small
0.5 cup dried cranberries
1 medium banana, sliced


How Do I Make Swiss Oatmeal?

Here is how you make Swiss Oatmeal:

Combine all ingredients in a medium-large mixing bowl. Refrigerate over night before eating to allow for absorption of liquid by oats. Enjoy!Number of Servings: 5Recipe submitted by SparkPeople user JSTAUBIN.


What's The Nutritional Info For Swiss Oatmeal?

The nutritional information for Swiss Oatmeal is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 299.1
  • Total Fat: 3.9 g
  • Cholesterol: 6.8 mg
  • Sodium: 414.9 mg
  • Total Carbs: 57.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 11.5 g

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