The recipe Red Onion Marmalade
Red Onion Marmalade recipe is a meal that takes 8 minutes to make. If you enjoy for , you will like Red Onion Marmalade!
Red Onion Marmalade
- What Course Is Red Onion Marmalade?
- How Long Does Red Onion Marmalade Recipe Take To Prepare?
- How Long Does Red Onion Marmalade Recipe Take To Cook?
- How Many Servings Does Red Onion Marmalade Recipe Make?
- What Are The Ingredients For Red Onion Marmalade Recipe?
- How Do I Make Red Onion Marmalade?
- What's The Nutritional Info For Red Onion Marmalade?
- What Type Of Cuisine Is Red Onion Marmalade?
Red Onion Marmalade |
---|
A savory and slightly tart marmalade that makes a great topping for asparagus, broccoli, cauliflower, chicken, or fish. How Long Does Red Onion Marmalade Recipe Take To Prepare?Red Onion Marmalade takes 3 minutes to prepare. How Long Does Red Onion Marmalade Recipe Take To Cook?Red Onion Marmalade takes 8 minutes to cook. How Many Servings Does Red Onion Marmalade Recipe Make?Red Onion Marmalade makes 4 servings. What Are The Ingredients For Red Onion Marmalade Recipe?The ingredients for Red Onion Marmalade are: 2 tbsp Extra Virgin Olive Oil1 cup Red Onion or shallots, minced 1 tsp Dijon Mustard 2 tsp Reduced Sodium Soy Sauce 1 tsp Balsamic Vinegar How Do I Make Red Onion Marmalade?Here is how you make Red Onion Marmalade: Heat the oil in a medium saute pan over medium heat until hot. Add the onions and cook, stirring often, until golden brown, 7-8 minutes. Stir in the mustard, soy sauce, and vinegar and remove from heat. Drizzle over vegetables or cooked chicken or fish.Serving Size: 1/4 of recipeNumber of Servings: 4Recipe submitted by SparkPeople user DBEAU57.What's The Nutritional Info For Red Onion Marmalade?The nutritional information for Red Onion Marmalade is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian