The recipe Vegan Blueberry Corn Pancakes
Vegan Blueberry Corn Pancakes recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Vegan Blueberry Corn Pancakes!
Vegan Blueberry Corn Pancakes
- What Course Is Vegan Blueberry Corn Pancakes?
- How Long Does Vegan Blueberry Corn Pancakes Recipe Take To Prepare?
- How Long Does Vegan Blueberry Corn Pancakes Recipe Take To Cook?
- How Many Servings Does Vegan Blueberry Corn Pancakes Recipe Make?
- What Are The Ingredients For Vegan Blueberry Corn Pancakes Recipe?
- How Do I Make Vegan Blueberry Corn Pancakes?
- What's The Nutritional Info For Vegan Blueberry Corn Pancakes?
- What Type Of Cuisine Is Vegan Blueberry Corn Pancakes?
- What Dietary Needs Does Vegan Blueberry Corn Pancakes Meet?
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From the cookbook, "Veganomicon"- The Ultimate Vegan Cookbook. Modifications I made to this recipe include using almond milk instead of the called-for soy milk, and a quarter cup soy yogurt instead of the called-for 2 TBSP of pure maple syrup. I also added the flax seed to my version, and used soy flour instead of the called-for all-purpose flour. What Course Is Vegan Blueberry Corn Pancakes?Vegan Blueberry Corn Pancakes is for Breakfast. How Long Does Vegan Blueberry Corn Pancakes Recipe Take To Prepare?Vegan Blueberry Corn Pancakes takes 15 minutes to prepare. How Long Does Vegan Blueberry Corn Pancakes Recipe Take To Cook?Vegan Blueberry Corn Pancakes takes 20 minutes to cook. How Many Servings Does Vegan Blueberry Corn Pancakes Recipe Make?Vegan Blueberry Corn Pancakes makes 10 servings. What Are The Ingredients For Vegan Blueberry Corn Pancakes Recipe?The ingredients for Vegan Blueberry Corn Pancakes are: Soy Flour, .25 cupYellow Cornmeal, .5 cup Baking Powder, 2 tsp Salt, .5 tsp Extra Virgin Olive Oil, 2 tbsp Almond Breeze Almond Milk, 1.25 cup Water .5 cup (8 fl oz) Vanilla Extract, 1 tsp Flax Seed Meal (ground flax), 2 tbsp Soy Yogurt, .25 cup Blueberries, frozen (unsweetened), 1 cup, unthawed How Do I Make Vegan Blueberry Corn Pancakes?Here is how you make Vegan Blueberry Corn Pancakes: Preheat a non-stick griddle or non-stick pan on medium high heat. Sift together the flour, cornmeal, flaxseed, baking powder, and salt. In a separate bowl, combine all the other ingredients. Add the wet to the dry, mixing until just combined. Spray the pan with nonstick cooking spray. use a 1/4 cup measuring cup to pour out the batter. Cook pancakes until brown on the bottom and bubbles form on the top, about 4 minutes. Flip pancakes over with a thin spatula, and cook until bottoms are brown and pancakes are barely firm to touch. Makes 8 to 10 pancakes.Number of Servings: 10Recipe submitted by SparkPeople user WHATAGRL42.What's The Nutritional Info For Vegan Blueberry Corn Pancakes?The nutritional information for Vegan Blueberry Corn Pancakes is:
What Dietary Needs Does Vegan Blueberry Corn Pancakes Meet?The dietary needs meet for Vegan Blueberry Corn Pancakes is Vegan |
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