The recipe panzanella

Made From Scratch Recipes

panzanella recipe is a meal that takes several minutes to make. If you enjoy for , you will like panzanella!

panzanella

panzanella Recipe
panzanella

summer salad filled with fresh garden tomatoes and crusty bread

How Long Does panzanella Recipe Take To Prepare?

panzanella takes several minutes to prepare.


How Long Does panzanella Recipe Take To Cook?

panzanella takes several minutes to cook.



What Are The Ingredients For panzanella Recipe?

The ingredients for panzanella are:

16 oz Bread, french or vienna (includes sourdough)
8 oz Bel Gioioso - Fresh Mozzarella pearls, drained
.5 cup extra virgin Olive Oil
5 tbspaged Balsamic Vinegar
.5 cup, chopped Onions, raw
20 Black kalamata Olives pitted
9 medium whole (2-3/5" dia) Red Ripe Tomatoes, diced
10 cloves garlic, smashed
handful fresh basil, julienned


How Do I Make panzanella?

Here is how you make panzanella:

brush bread with olive oil, salt pepper and garlic, toast until just golden on edges. toss with remaining ingredients. allow to sit for 30 minutes, minimum, before serving.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KIKKIWE.


What's The Nutritional Info For panzanella?

The nutritional information for panzanella is:

  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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