The recipe Greek Pasta with Tomatoes, Beans and Feta
Greek Pasta with Tomatoes, Beans and Feta recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Greek Pasta with Tomatoes, Beans and Feta!
Greek Pasta with Tomatoes, Beans and Feta
- What Course Is Greek Pasta with Tomatoes, Beans and Feta?
- How Long Does Greek Pasta with Tomatoes, Beans and Feta Recipe Take To Prepare?
- How Long Does Greek Pasta with Tomatoes, Beans and Feta Recipe Take To Cook?
- How Many Servings Does Greek Pasta with Tomatoes, Beans and Feta Recipe Make?
- What Are The Ingredients For Greek Pasta with Tomatoes, Beans and Feta Recipe?
- How Do I Make Greek Pasta with Tomatoes, Beans and Feta?
- What's The Nutritional Info For Greek Pasta with Tomatoes, Beans and Feta?
- What Type Of Cuisine Is Greek Pasta with Tomatoes, Beans and Feta?
- What Dietary Needs Does Greek Pasta with Tomatoes, Beans and Feta Meet?
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This recipe is more a Greek dish than an Italian one. It is a great summer dish. It has been adapted from a recipe found in the cookbook Mediterranean Harvest. What Course Is Greek Pasta with Tomatoes, Beans and Feta?Greek Pasta with Tomatoes, Beans and Feta is for Dinner. How Long Does Greek Pasta with Tomatoes, Beans and Feta Recipe Take To Prepare?Greek Pasta with Tomatoes, Beans and Feta takes several minutes to prepare. How Long Does Greek Pasta with Tomatoes, Beans and Feta Recipe Take To Cook?Greek Pasta with Tomatoes, Beans and Feta takes several minutes to cook. How Many Servings Does Greek Pasta with Tomatoes, Beans and Feta Recipe Make?Greek Pasta with Tomatoes, Beans and Feta makes 6 servings. What Are The Ingredients For Greek Pasta with Tomatoes, Beans and Feta Recipe?The ingredients for Greek Pasta with Tomatoes, Beans and Feta are: 3 lbs Fresh Fava Beans, shelled and skinned (or 1 pound dry Large Lima Beans, soaked and cooked until tender)1 1/4 lbs Ripe Tomatoes (peeled and chopped) 2 Garlic cloves 1 tbs Olive Oil (to taste) 1 tsp Balsamic Vinegar 2 tbs fresh mint of basil, chopped 1 lbs Rigatoni or Penne 1/2 crumbled Feta salt and pepper to taste How Do I Make Greek Pasta with Tomatoes, Beans and Feta?Here is how you make Greek Pasta with Tomatoes, Beans and Feta: (If you are using the fresh fava beans, bring a large pot to rolling bowl. Add a generous amount of salt and your beans. Boil for 1 minute then remove with a slotted spoon and shock them in a bowl of ice water to stop the cooking process)In a large pasta bowl, toss together the tomatoes, garlic, olive oil, vinegar, mint and some salt and pepper. Add the beans, toss together, and allow to sit at room temperature for 30 minutes to an hour. Taste and adjust seasoning to your liking. You can make this several hours ahead of time is you wish.Bring salted water (you can reuse the bean water if you would like) to a boil and add the pasta. Cook until al dente, drain and toss with the tomato mixture. Add the feta, toss again and serve.Serving Size: serves 4 to 6Number of Servings: 6Recipe submitted by SparkPeople user CATCH23.What's The Nutritional Info For Greek Pasta with Tomatoes, Beans and Feta?The nutritional information for Greek Pasta with Tomatoes, Beans and Feta is:
What Dietary Needs Does Greek Pasta with Tomatoes, Beans and Feta Meet?The dietary needs meet for Greek Pasta with Tomatoes, Beans and Feta is Vegetarian |
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