Vegetarian

Pasta with broccoli and walnuts takes 7 minutes to prepare.

Pasta with broccoli and walnuts takes 10 minutes to cook.

Pasta with broccoli and walnuts makes 4 servings.

The ingredients for Pasta with broccoli and walnuts are:

*Barilla Plus Elbow multigrain pasta, 1 serving (remove)
Broccoli, fresh, 2 spear (about 5" long) (remove)
Walnuts, .25 cup, chopped (remove)
Olive Oil, 2 tbsp (remove)
Garlic, 2 cloves (remove)
Butter, unsalted, 1.5 tbsp (remove)
Parmesan Cheese, grated, .25 cup (remove)

Here is how you make Pasta with broccoli and walnuts:

pre heat oven to 400Cook pasta per package instructions. Reserve 1/4 cup of the cooked water, drain pasta and return to the pot.Toss together broccoli, Walnuts, Olive oil, garlic, salt and pepper on a baking sheet. Roast tossing once for 18-20 minutes or until broccoli is tender. Toss the poast with Broccoli mixtue, butter and the reserved water. Sprinkle with cheeese and serve. Number of Servings: 4Recipe submitted by SparkPeople user LEIGHZ.

The nutritional information for Pasta with broccoli and walnuts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 235.4

• Total Fat: 18.5 g
• Cholesterol: 16.6 mg
• Sodium: 127.8 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 2.0 g
• Protein: 6.8 g

The dietary needs meet for Pasta with broccoli and walnuts is Vegetarian