The recipe Pasta Fagiole

Made From Scratch Recipes

Pasta Fagiole recipe is a Italian Lunch meal that takes several minutes to make. If you enjoy Italian for Lunch, you will like Pasta Fagiole!

Pasta Fagiole

Pasta Fagiole Recipe
Pasta Fagiole

What Course Is Pasta Fagiole?

Pasta Fagiole is for Lunch.


How Long Does Pasta Fagiole Recipe Take To Prepare?

Pasta Fagiole takes several minutes to prepare.


How Long Does Pasta Fagiole Recipe Take To Cook?

Pasta Fagiole takes several minutes to cook.


How Many Servings Does Pasta Fagiole Recipe Make?

Pasta Fagiole makes 6 servings.


What Are The Ingredients For Pasta Fagiole Recipe?

The ingredients for Pasta Fagiole are:

Beans, white, drained/rinsed 2 cups
Canned Fire Roasted Tomatoes, 1 14.5 oz can
Olive Oil, 3 tbsp
Carrots, 2 large, diced
Onions, raw, 1 medium, diced
Tomato Sauce, 1 8 oz can
Chicken broth, .5 Cup
Macaroni, dry, enriched, 6 oz (cooked)
Garlic, 3 cloves
Basil, dried, 1 tsp
Oregano, dried, 1 tsp
Parsley, dried, 1 Tbs
Parmesan cheese, grated, .25 C


How Do I Make Pasta Fagiole?

Here is how you make Pasta Fagiole:

Saute, carrot, onion and garlic in olive oil until onion is translucent, add herbs, tomato sauce, broth and beans. Cover and simmer 20 min. Add cooked macaroni and heat until bubbly. Sprinkle with parmesan cheese and serve.Serving Size: Makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user MILLIEHUBBARD.


What's The Nutritional Info For Pasta Fagiole?

The nutritional information for Pasta Fagiole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 325.2
  • Total Fat: 9.0 g
  • Cholesterol: 3.7 mg
  • Sodium: 435.9 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 6.8 g
  • Protein: 13.1 g

What Type Of Cuisine Is Pasta Fagiole?

Pasta Fagiole is Italian cuisine.


What Dietary Needs Does Pasta Fagiole Meet?

The dietary needs meet for Pasta Fagiole is Vegetarian


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