Vegetarian

Garlicky, Chilli Pasta is for Dinner.

Garlicky, Chilli Pasta takes 10 minutes to prepare.

Garlicky, Chilli Pasta takes 15 minutes to cook.

Garlicky, Chilli Pasta makes 3 servings.

The ingredients for Garlicky, Chilli Pasta are:

Garlic, 6 cloves finely sliced
Onions, raw, 1 cup, chopped
Red Peppers, , 1 cup, finely chopped
Basil, handful of leaves, torn
Red Ripe Tomatoes, 1 cup cherry tomatoes, halved
Pasta, cooked, 300 grams
Olive Oil, 5 tbsp
chilli, red very finely chopped

Here is how you make Garlicky, Chilli Pasta:

Whilst the pasta is cooking, prepare the sauce;heat the oil in fry pan, add chopped onion, cooking over a low heat to soften. Add the chopped chilli and sliced garlic, chopped red peppers and halved cherry tomatoes.When everything is cooked, drain the pasta and stir in the 'onion' mixture. Serve immediately, sprinkling the chopped basil on top.Add grated parmesan to serve, but don't forget to add in the extra calories!Number of Servings: 3

The nutritional information for Garlicky, Chilli Pasta is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 512.9

• Total Fat: 19.6 g
• Cholesterol: 0.0 mg
• Sodium: 9.3 mg
• Total Carbs: 74.3 g
• Dietary Fiber: 4.6 g
• Protein: 12.1 g