The recipe Greatist: Creamy Avocado Pasta

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Greatist: Creamy Avocado Pasta recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Greatist: Creamy Avocado Pasta!

Greatist: Creamy Avocado Pasta

Greatist: Creamy Avocado Pasta Recipe
Greatist: Creamy Avocado Pasta

http://greatist.com/team/my-creamy-avocado-pasta

How Long Does Greatist: Creamy Avocado Pasta Recipe Take To Prepare?

Greatist: Creamy Avocado Pasta takes 5 minutes to prepare.


How Long Does Greatist: Creamy Avocado Pasta Recipe Take To Cook?

Greatist: Creamy Avocado Pasta takes 10 minutes to cook.


How Many Servings Does Greatist: Creamy Avocado Pasta Recipe Make?

Greatist: Creamy Avocado Pasta makes 2 servings.


What Are The Ingredients For Greatist: Creamy Avocado Pasta Recipe?

The ingredients for Greatist: Creamy Avocado Pasta are:

1 medium sized ripe Avocado, pitted
1/2 lemon, juiced + lemon zest to garnish
2-3 garlic cloves, to taste
1/2 tsp kosher salt, or to taste
1/4 cup Fresh Basil
2 tbsp extra virgin olive oil
2 servings/6 oz of your choice of pasta
Freshly ground black pepper, to taste


How Do I Make Greatist: Creamy Avocado Pasta?

Here is how you make Greatist: Creamy Avocado Pasta:

1-Bring several cups of water to a boil in a medium sized pot. Add in your pasta, reduce heat to medium, and cook until Al Dente, about 8-10 minutes.2-Meanwhile, make the sauce by placing the garlic cloves, lemon juice, and olive oil into a food processor. Process until smooth. Now add in the pitted avocado, basil, and salt. Process until smooth and creamy.3-When pasta is done cooking, drain and rinse in a strainer and place pasta into a large bowl. Pour on sauce and toss until fully combined. Garnish with lemon zest and black pepper. Serve immediately.Serving Size: Makes 2 ServingsNumber of Servings: 2Recipe submitted by SparkPeople user TATTOO_READER.


What's The Nutritional Info For Greatist: Creamy Avocado Pasta?

The nutritional information for Greatist: Creamy Avocado Pasta is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 574.8
  • Total Fat: 27.8 g
  • Cholesterol: 28.2 mg
  • Sodium: 288.8 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 7.7 g
  • Protein: 12.7 g

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