The recipe Semolina Egg Pasta dough

Made From Scratch Recipes

Semolina Egg Pasta dough recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Semolina Egg Pasta dough!

Semolina Egg Pasta dough

Semolina Egg Pasta dough Recipe
Semolina Egg Pasta dough

This pasta dough makes 12 dozen tortellini

What Course Is Semolina Egg Pasta dough?

Semolina Egg Pasta dough is for Lunch.


How Long Does Semolina Egg Pasta dough Recipe Take To Prepare?

Semolina Egg Pasta dough takes several minutes to prepare.


How Long Does Semolina Egg Pasta dough Recipe Take To Cook?

Semolina Egg Pasta dough takes several minutes to cook.


How Many Servings Does Semolina Egg Pasta dough Recipe Make?

Semolina Egg Pasta dough makes 18 servings.


What Are The Ingredients For Semolina Egg Pasta dough Recipe?

The ingredients for Semolina Egg Pasta dough are:

2 cup semolina flour
2 cup all purpose flour
pinch salt
6 eggs
2 T olive oil


How Do I Make Semolina Egg Pasta dough?

Here is how you make Semolina Egg Pasta dough:

Aerate dry ingredients, then make a crater. Break eggs into the well & add olive oil. Whisk eggs gently with a fork. Knead & let rest 30 minutes. Roll out 1/4 of the dough & run through pasta machine to make desired type of noodles.At # 6 on machine, 3 dozen tortellinis can be made with 1/4 of the dough.1 serving = 8 filled tortellini18 servings per recipeNumber of Servings: 18Recipe submitted by SparkPeople user EARLENEWILL.


What's The Nutritional Info For Semolina Egg Pasta dough?

The nutritional information for Semolina Egg Pasta dough is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 152.3
  • Total Fat: 3.3 g
  • Cholesterol: 62.3 mg
  • Sodium: 27.4 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.5 g

What Dietary Needs Does Semolina Egg Pasta dough Meet?

The dietary needs meet for Semolina Egg Pasta dough is Vegetarian


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