The recipe Pasta e fagioli (2 cups)

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Pasta e fagioli (2 cups) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pasta e fagioli (2 cups)!

Pasta e fagioli (2 cups)

Pasta e fagioli (2 cups) Recipe
Pasta e fagioli (2 cups)

How Long Does Pasta e fagioli (2 cups) Recipe Take To Prepare?

Pasta e fagioli (2 cups) takes several minutes to prepare.


How Long Does Pasta e fagioli (2 cups) Recipe Take To Cook?

Pasta e fagioli (2 cups) takes several minutes to cook.


How Many Servings Does Pasta e fagioli (2 cups) Recipe Make?

Pasta e fagioli (2 cups) makes 3 servings.


What Are The Ingredients For Pasta e fagioli (2 cups) Recipe?

The ingredients for Pasta e fagioli (2 cups) are:



* Olive Oil, 3 tbsp (remove)
* Garlic, 2 cloves (remove)
* Canned Tomatoes, 800 grams (remove)
* Parsley, .75 cup (remove)
* Basil, .66 tbsp (remove)
* Oregano, ground, 2 tsp (remove)
* Beans, red kidney, 2.375 cup (remove)
* *Whole Wheat Penne (dry), 16 oz (remove)


How Do I Make Pasta e fagioli (2 cups)?

Here is how you make Pasta e fagioli (2 cups):

Number of Servings: 3Recipe submitted by SparkPeople user BABBOOCOQ.


What's The Nutritional Info For Pasta e fagioli (2 cups)?

The nutritional information for Pasta e fagioli (2 cups) is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 828.5
  • Total Fat: 17.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,041.3 mg
  • Total Carbs: 156.3 g
  • Dietary Fiber: 32.4 g
  • Protein: 29.5 g

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