The recipe Creamy low fat pasta

Made From Scratch Recipes

Creamy low fat pasta recipe is a Italian Lunch meal that takes several minutes to make. If you enjoy Italian for Lunch, you will like Creamy low fat pasta!

Creamy low fat pasta

Creamy low fat pasta Recipe
Creamy low fat pasta

What Course Is Creamy low fat pasta?

Creamy low fat pasta is for Lunch.


How Long Does Creamy low fat pasta Recipe Take To Prepare?

Creamy low fat pasta takes several minutes to prepare.


How Long Does Creamy low fat pasta Recipe Take To Cook?

Creamy low fat pasta takes several minutes to cook.


How Many Servings Does Creamy low fat pasta Recipe Make?

Creamy low fat pasta makes 8 servings.


What Are The Ingredients For Creamy low fat pasta Recipe?

The ingredients for Creamy low fat pasta are:

Barilla Farfalle pasta, 454 gram(s) (remove)
*Kraft Roasted Red Pepper Italian Dressing, 20 tbsp (remove)
Avocados, California (Haas), 1 cup, pureed (remove)
Spinach, fresh, 3 cup (remove)
Black Olives, 100 grams (remove)
Peas, canned, 1 cup (remove)
Tomato, grape (3oz = appro 12 tomatoes), 5 oz (remove)
Beans, black, 1 cup (remove)


How Do I Make Creamy low fat pasta?

Here is how you make Creamy low fat pasta:

Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SMCROWELL.


What's The Nutritional Info For Creamy low fat pasta?

The nutritional information for Creamy low fat pasta is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 359.7
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 604.9 mg
  • Total Carbs: 59.7 g
  • Dietary Fiber: 7.3 g
  • Protein: 11.2 g

What Type Of Cuisine Is Creamy low fat pasta?

Creamy low fat pasta is Italian cuisine.


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