Vegetarian

Pasta with lemon is for Dinner.

Pasta with lemon takes 10 minutes to prepare.

Pasta with lemon takes 15 minutes to cook.

Pasta with lemon makes 4 servings.

The ingredients for Pasta with lemon are:

6oz wholewheat pasta
.5 onion (chopped)
1 clove garlic (crushed)
lemonjuice from 1 lemon
1 jalopeno pepper (seeded and chopped)
.5 tsp redpepper flakes
2 tsp sun-dried tomato
4 oz fresh mozzarella(diced)
1 lg. tomato (choppec)

Here is how you make Pasta with lemon:

Serves 4 as isserves 6- 8 if you add beef or chickencook pasta as you normally do.in frying pan heat the oil, add chopped onion and sauteefor 10 min intil soft, add garlic,jalopeno and red pepper flakes and lemon juice cook for about 10 more nin. Add water if needed.salt and pepper to taste. set aside.Dice tomato and fresh mozzarella, drain pasta add the onion mix to pasta and toss ,add the mozzarella and tomatotoss and serve.Number of Servings: 4Recipe submitted by SparkPeople user INGMARIE.

The nutritional information for Pasta with lemon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 241.9

• Total Fat: 6.5 g
• Cholesterol: 16.4 mg
• Sodium: 219.2 mg
• Total Carbs: 35.6 g
• Dietary Fiber: 6.1 g
• Protein: 13.7 g

Pasta with lemon is Italian cuisine.