The recipe Pea Pesto Pasta

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Pea Pesto Pasta recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Pea Pesto Pasta!

Pea Pesto Pasta

Pea Pesto Pasta Recipe
Pea Pesto Pasta

PPP or Tiple P. What ever you want to call it its delish. Have it as a Vegitarian Meal on its own or its the perfect side to my Foil-baked fish with veggies. An easy base to add from . Try shredded chicken even a roaster from the grocery. Add chopped red bell peppers for extra color.

Pea Pesto Pasta

How Long Does Pea Pesto Pasta Recipe Take To Prepare?

Pea Pesto Pasta takes 5 minutes to prepare.


How Long Does Pea Pesto Pasta Recipe Take To Cook?

Pea Pesto Pasta takes 15 minutes to cook.


How Many Servings Does Pea Pesto Pasta Recipe Make?

Pea Pesto Pasta makes 4 servings.


What Are The Ingredients For Pea Pesto Pasta Recipe?

The ingredients for Pea Pesto Pasta are:

.5 tsp Coarse salt
.5 tsp ground pepper
.5 pound whole wheat penne (or other short tubular pasta)
2 cups frozen peas, thawed
1/4 cup blanched almonds
.5 cup low sodium broth
2 Tbsp lemon juice
2 Tbsp EV olive oil



How Do I Make Pea Pesto Pasta?

Here is how you make Pea Pesto Pasta:

In a large pot of boiling salted water, cook pasta until al dente, according to package instructions, adding 1 cup of peas during last minute of cooking time. Reserve 1 cup pasta water; drain pasta and peas, and return to pot.In a food processor, finely grind almonds. Add lemon juice, remaining cup of peas, and salt; process until well combined. With motor running, gradually add oil; process until smooth.Add almond-pea pesto to pasta; toss to coat, adding reserved pasta water (as needed) to adjust consistency of sauce.Serving Size:?4


What's The Nutritional Info For Pea Pesto Pasta?

The nutritional information for Pea Pesto Pasta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 363.2
  • Total Fat: 12.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 137.3 mg
  • Total Carbs: 52.5 g
  • Dietary Fiber: 9.2 g
  • Protein: 13.4 g

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