The recipe Pasta with pesto, artichoke hearts and red peppers

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Pasta with pesto, artichoke hearts and red peppers recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Pasta with pesto, artichoke hearts and red peppers!

Pasta with pesto, artichoke hearts and red peppers

Pasta with pesto, artichoke hearts and red peppers Recipe
Pasta with pesto, artichoke hearts and red peppers

Easy pasta recipe with a rich, sophisticated taste. Works well with linguini, fettucini, smaller pasta shapes such as rotini etc.

What Course Is Pasta with pesto, artichoke hearts and red peppers?

Pasta with pesto, artichoke hearts and red peppers is for Dinner.


How Long Does Pasta with pesto, artichoke hearts and red peppers Recipe Take To Prepare?

Pasta with pesto, artichoke hearts and red peppers takes 10 minutes to prepare.


How Long Does Pasta with pesto, artichoke hearts and red peppers Recipe Take To Cook?

Pasta with pesto, artichoke hearts and red peppers takes 15 minutes to cook.


How Many Servings Does Pasta with pesto, artichoke hearts and red peppers Recipe Make?

Pasta with pesto, artichoke hearts and red peppers makes 1 servings.


What Are The Ingredients For Pasta with pesto, artichoke hearts and red peppers Recipe?

The ingredients for Pasta with pesto, artichoke hearts and red peppers are:

0.5 cups artichoke hearts, drained
0.5 cups roasted red peppers, drained
0.5 cups pesto sauce
1lb linguini or other pasta
2 tsp olive oil
Parmesan cheese, grated to serve


How Do I Make Pasta with pesto, artichoke hearts and red peppers?

Here is how you make Pasta with pesto, artichoke hearts and red peppers:

Cook pasta, according to instructions. Meanwhile, chop artichoke hearts and red peppers, and mix with pesto. Drain pasta when it is cooked to desired firmness, then heat oil in large frying pan, then add pasta and stir over the heat for about 2 minutes. Add pesto and vegetable mix, cook for a further 2 minutes until heated through. Serve with about 1tbsp parmesan cheese on top.Serving Size: Makes 5 servingsNumber of Servings: 1Recipe submitted by SparkPeople user GANASSI.


What's The Nutritional Info For Pasta with pesto, artichoke hearts and red peppers?

The nutritional information for Pasta with pesto, artichoke hearts and red peppers is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,518.3
  • Total Fat: 84.8 g
  • Cholesterol: 58.0 mg
  • Sodium: 2,174.0 mg
  • Total Carbs: 367.9 g
  • Dietary Fiber: 23.0 g
  • Protein: 81.5 g

What Type Of Cuisine Is Pasta with pesto, artichoke hearts and red peppers?

Pasta with pesto, artichoke hearts and red peppers is Italian cuisine.


What Dietary Needs Does Pasta with pesto, artichoke hearts and red peppers Meet?

The dietary needs meet for Pasta with pesto, artichoke hearts and red peppers is Vegetarian


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