The recipe artichoke walnut pesto pasta

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artichoke walnut pesto pasta recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like artichoke walnut pesto pasta!

artichoke walnut pesto pasta

artichoke walnut pesto pasta Recipe
artichoke walnut pesto pasta

How Long Does artichoke walnut pesto pasta Recipe Take To Prepare?

artichoke walnut pesto pasta takes 10 minutes to prepare.


How Long Does artichoke walnut pesto pasta Recipe Take To Cook?

artichoke walnut pesto pasta takes 10 minutes to cook.


How Many Servings Does artichoke walnut pesto pasta Recipe Make?

artichoke walnut pesto pasta makes 8 servings.


What Are The Ingredients For artichoke walnut pesto pasta Recipe?

The ingredients for artichoke walnut pesto pasta are:

1 lb whole wheat spaghetti
1/3 cup walnuts
1 - 15oz. can artichoke hearts, drained
1 large garlic clove
1 lemon, zested
flat leafed parsley sprinkled
1/3 cup parmesan, shredded
1/4 tsp nutmeg (optional)
1/3 cup olive oil


How Do I Make artichoke walnut pesto pasta?

Here is how you make artichoke walnut pesto pasta:

1. Boil noodles according to directions2. Toast nut in dry skillet over med high heat until lightly browned3.Place rest of ingredients exept oil in food processor. Turn on slowly add in olive oil until thick and pasty.4. Add pesto to warm noodles. Toss well.Serving Size: approx. 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MONALISA49.


What's The Nutritional Info For artichoke walnut pesto pasta?

The nutritional information for artichoke walnut pesto pasta is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 249.3
  • Total Fat: 17.4 g
  • Cholesterol: 2.2 mg
  • Sodium: 254.2 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.0 g

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