The recipe Spring Fling Pesto Pasta
Spring Fling Pesto Pasta recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Spring Fling Pesto Pasta!
Spring Fling Pesto Pasta
- What Course Is Spring Fling Pesto Pasta?
- How Long Does Spring Fling Pesto Pasta Recipe Take To Prepare?
- How Long Does Spring Fling Pesto Pasta Recipe Take To Cook?
- How Many Servings Does Spring Fling Pesto Pasta Recipe Make?
- What Are The Ingredients For Spring Fling Pesto Pasta Recipe?
- How Do I Make Spring Fling Pesto Pasta?
- What's The Nutritional Info For Spring Fling Pesto Pasta?
- What Type Of Cuisine Is Spring Fling Pesto Pasta?
- What Dietary Needs Does Spring Fling Pesto Pasta Meet?
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I adapted this recipe from Fat Free Vegan Susan Voisin after craving artichoke heart pasta for weeks. I love the mixture of the artichokes, basil and spinach (my addition) in the sauce, and I pepped it up a bit with some fresh garlic scapes and coarse-ground black pepper. Of course, if you aren't GF, use whatever short-cut pasta you have on hand. I reccommend something with nooks and crannies for this though. What Course Is Spring Fling Pesto Pasta?Spring Fling Pesto Pasta is for Dinner. How Long Does Spring Fling Pesto Pasta Recipe Take To Prepare?Spring Fling Pesto Pasta takes 15 minutes to prepare. How Long Does Spring Fling Pesto Pasta Recipe Take To Cook?Spring Fling Pesto Pasta takes 10 minutes to cook. How Many Servings Does Spring Fling Pesto Pasta Recipe Make?Spring Fling Pesto Pasta makes 4 servings. What Are The Ingredients For Spring Fling Pesto Pasta Recipe?The ingredients for Spring Fling Pesto Pasta are: 3/4 cup (packed) basil (1.3 oz)1/2 cup (packed) baby spinach leaves (1 oz) 4 canned artichoke hearts in water, drained 3 garlic scapes (or 3 cloves garlic), chopped 4 tsp vegan parmesan topping (I like Galaxy) 1 tbsp coarse-ground black pepper 3 tbsp water (use pasta-cooking water if you're serving this right away) 1/2 tbsp lemon juice pinch salt 8 oz gluten-free fusilli (like OrgraN Essential Fibre Rice And Corn Spirals) 2 plum tomatoes, diced How Do I Make Spring Fling Pesto Pasta?Here is how you make Spring Fling Pesto Pasta: In a food processor, combine basil, spinach, 3 artichoke hearts and the garlic scapes. Puree to a thick paste, then add vegan parmesan, pepper, water, lemon juice and salt. Set aside. (This can also be placed into a tightly lidded container and refrigerated up to 3 days).Cook the pasta in boiling, salted water until al dente. Drain, then return to the pot and add tomatoes and pesto.Toss well to coat, and serve.Number of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Spring Fling Pesto Pasta?The nutritional information for Spring Fling Pesto Pasta is:
What Type Of Cuisine Is Spring Fling Pesto Pasta?Spring Fling Pesto Pasta is Italian cuisine. What Dietary Needs Does Spring Fling Pesto Pasta Meet?The dietary needs meet for Spring Fling Pesto Pasta is Gluten Free |
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