Vegetarian

Pasta Primavera Provolone is for Dinner.

Pasta Primavera Provolone takes several minutes to prepare.

Pasta Primavera Provolone takes several minutes to cook.

Pasta Primavera Provolone makes 2 servings.

The ingredients for Pasta Primavera Provolone are:

1 tsp olive oil
1 small onion, finely chopped
3 minced garlic cloves
1/2 green or red pepper, diced
1 medium zucchini, diced
1/8 tsp salt
2 tbsp fresh parsley
1/4 tsp dried oregano
1/4 tsp crushed red pepper
3 oz. Barilla Whole Grain Penne
1/4 cup shredded smoked provolone cheese
1 tbsp parmesan cheese, grated

Here is how you make Pasta Primavera Provolone:

In a nonstick skillet, heat oil over medium heat. Saute onions, garlic, pepper, and zucchini until onions are golden, about 5 mins.Stir in salt, parsley, oregano and red pepper. Heat until thickens. Pour over penne and top with cheese.Number of Servings: 2Recipe submitted by SparkPeople user AMYSALAMIDA.

The nutritional information for Pasta Primavera Provolone is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 290.1

• Total Fat: 8.9 g
• Cholesterol: 13.5 mg
• Sodium: 348.5 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 7.6 g
• Protein: 12.4 g

The dietary needs meet for Pasta Primavera Provolone is Vegetarian