The recipe Pumpkin Leek Sage Pasta

Made From Scratch Recipes

Pumpkin Leek Sage Pasta recipe is a Dinner meal that takes 12 minutes to make. If you enjoy for Dinner, you will like Pumpkin Leek Sage Pasta!

Pumpkin Leek Sage Pasta

Pumpkin Leek Sage Pasta Recipe
Pumpkin Leek Sage Pasta

What Course Is Pumpkin Leek Sage Pasta?

Pumpkin Leek Sage Pasta is for Dinner.


How Long Does Pumpkin Leek Sage Pasta Recipe Take To Prepare?

Pumpkin Leek Sage Pasta takes 10 minutes to prepare.


How Long Does Pumpkin Leek Sage Pasta Recipe Take To Cook?

Pumpkin Leek Sage Pasta takes 12 minutes to cook.


How Many Servings Does Pumpkin Leek Sage Pasta Recipe Make?

Pumpkin Leek Sage Pasta makes 3 servings.


What Are The Ingredients For Pumpkin Leek Sage Pasta Recipe?

The ingredients for Pumpkin Leek Sage Pasta are:

1 cup chopped leeks (white and light green parts only)
2 tbsp butter
1 cup cooked pumpkin puree
.875 cup low-fat ricotta (half 8 oz container)
1 tsp dried sage
1/4 tsp white pepper
pinch nutmeg

250g dry fusilli


How Do I Make Pumpkin Leek Sage Pasta?

Here is how you make Pumpkin Leek Sage Pasta:

Cook and drain pasta per package directions.Saute leeks in butter until golden, stir in pumpkin and seasonings, then ricotta until blended and warmed through. Toss with drained pasta. Makes 3 main dish servings.Number of Servings: 3Recipe submitted by SparkPeople user ONEWEIGH.


What's The Nutritional Info For Pumpkin Leek Sage Pasta?

The nutritional information for Pumpkin Leek Sage Pasta is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 477.4
  • Total Fat: 11.7 g
  • Cholesterol: 37.9 mg
  • Sodium: 335.7 mg
  • Total Carbs: 79.2 g
  • Dietary Fiber: 5.8 g
  • Protein: 18.7 g

What Dietary Needs Does Pumpkin Leek Sage Pasta Meet?

The dietary needs meet for Pumpkin Leek Sage Pasta is Vegetarian


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