The recipe Southwestern Pasta Toss

Made From Scratch Recipes

Southwestern Pasta Toss recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like Southwestern Pasta Toss!

Southwestern Pasta Toss

Southwestern Pasta Toss Recipe
Southwestern Pasta Toss

What Course Is Southwestern Pasta Toss?

Southwestern Pasta Toss is for Dinner.


How Long Does Southwestern Pasta Toss Recipe Take To Prepare?

Southwestern Pasta Toss takes several minutes to prepare.


How Long Does Southwestern Pasta Toss Recipe Take To Cook?

Southwestern Pasta Toss takes several minutes to cook.


How Many Servings Does Southwestern Pasta Toss Recipe Make?

Southwestern Pasta Toss makes 6 servings.


What Are The Ingredients For Southwestern Pasta Toss Recipe?

The ingredients for Southwestern Pasta Toss are:

Olive Oil, 1 tbsp
Scallions, raw, 5 medium (4-1/8" long)
Garlic, 3 cloves
Serrano Peppers, 2 pepper
Beans, pinto, 1.75 cup
Beans, black, 1.75 cup
Yellow Sweet Corn, Frozen, 2 cup kernels
Green Chili Peppers, canned, 1 cup
Chili powder, 1 tsp
Cumin seed, 1 tsp
Del Monte Petite Cut Diced Tomatoes, 1.75 cup
100% Whole Wheat Rotini, 6 cups, cooked


How Do I Make Southwestern Pasta Toss?

Here is how you make Southwestern Pasta Toss:

Cook pasta. While cooking, saute scallions, garlic & peppers in oil. Add rest of the ingredients and simmer. Mix pasta with bean mix. Garnish with cilantro, avocado (not in calorie count).Serving Size: Makes 6 2-c servingsNumber of Servings: 6Recipe submitted by SparkPeople user TESKEGRIFFIN.


What's The Nutritional Info For Southwestern Pasta Toss?

The nutritional information for Southwestern Pasta Toss is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 377.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 367.2 mg
  • Total Carbs: 71.4 g
  • Dietary Fiber: 15.7 g
  • Protein: 16.2 g

What Type Of Cuisine Is Southwestern Pasta Toss?

Southwestern Pasta Toss is Mexican cuisine.


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