Vegetarian

Pasta with Spinach and Tomato takes several minutes to prepare.

Pasta with Spinach and Tomato takes several minutes to cook.

Pasta with Spinach and Tomato makes 4 servings.

The ingredients for Pasta with Spinach and Tomato are:

Pasta
1 can - diced tomatoes
2 cups - frozen spinach
Garlic
Olive Oil

Here is how you make Pasta with Spinach and Tomato:

Number of Servings: 4Recipe submitted by SparkPeople user RMR3570.

The nutritional information for Pasta with Spinach and Tomato is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 332.1

• Total Fat: 8.0 g
• Cholesterol: 0.0 mg
• Sodium: 522.9 mg
• Total Carbs: 53.0 g
• Dietary Fiber: 5.0 g
• Protein: 9.4 g