The recipe Spinach and Pasta Cannelloni

Made From Scratch Recipes

Spinach and Pasta Cannelloni recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spinach and Pasta Cannelloni!

Spinach and Pasta Cannelloni

Spinach and Pasta Cannelloni Recipe
Spinach and Pasta Cannelloni

How Long Does Spinach and Pasta Cannelloni Recipe Take To Prepare?

Spinach and Pasta Cannelloni takes several minutes to prepare.


How Long Does Spinach and Pasta Cannelloni Recipe Take To Cook?

Spinach and Pasta Cannelloni takes several minutes to cook.


How Many Servings Does Spinach and Pasta Cannelloni Recipe Make?

Spinach and Pasta Cannelloni makes 6 servings.


What Are The Ingredients For Spinach and Pasta Cannelloni Recipe?

The ingredients for Spinach and Pasta Cannelloni are:

San Remo instant canneloni, 1 serving (remove)
*Cottage Cheese - Organic Meadow Low Fat Cottage Cheese, 1 cup (remove)
*Anchor Edam Cheese, 5 serving (remove)
*Spinach - Fresh Express Baby Spinach (Raw), 150 gram(s) (remove)
*Egg (Incredible Egg.org - 1 large egg), 2 serving (remove)
*Pasta sauce, PC Pasta Sauce, 1 cup (remove)


How Do I Make Spinach and Pasta Cannelloni?

Here is how you make Spinach and Pasta Cannelloni:

Pour half the pasta sauce into the pan. Steam spinach. Add to cottage cheese, eggs, mix in cheese and then stuff cannelloni shelss. Pour over remainder of pasta sauce and bake for 30 minutes.Number of Servings: 6Recipe submitted by SparkPeople user DICHRISTENSON.


What's The Nutritional Info For Spinach and Pasta Cannelloni?

The nutritional information for Spinach and Pasta Cannelloni is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 229.4
  • Total Fat: 8.4 g
  • Cholesterol: 75.7 mg
  • Sodium: 408.7 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 18.3 g

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