Vegetarian

Spinach "pasta- less" Lasagna is for Dinner.

Spinach "pasta- less" Lasagna takes 30 minutes to prepare.

Spinach "pasta- less" Lasagna takes 20 minutes to cook.

Spinach "pasta- less" Lasagna makes 6 servings.

The ingredients for Spinach "pasta- less" Lasagna are:

1 cup chopped onion
3 garlic cloves
1 can tomatoes
2 tsp. oregano
2 tsp. basil
1 cup (canned) tomato sauce
1 16 oz pkg. of frozen spinach ( thawed)
1 c. 1% milk fat cottage cheese
1/2 cup part skim ricotta
1 egg
2 oz (1/2 cup) grated low fat mozzarella cheese

Spray frying pan with Pam. Heat & saute onion & garlic till soft, add herbs, tomatoes, and tomato sauce till reduced. Layer tomato sauce, spinach, and cheese. repeat and top with grated cheese.

Here is how you make Spinach "pasta- less" Lasagna:

makes 6 servings Bake at 375 for 20 minutes Serving Size: Number of Servings: 6Recipe submitted by SparkPeople user GRAVY7.

The nutritional information for Spinach "pasta- less" Lasagna is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 135.3

• Total Fat: 4.6 g
• Cholesterol: 44.3 mg
• Sodium: 481.0 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 2.6 g
• Protein: 13.4 g

Spinach "pasta- less" Lasagna is Italian cuisine.

The dietary needs meet for Spinach "pasta- less" Lasagna is Vegetarian