Vegetarian

Roma Tomato/Artichoke Hearts WW Pasta is for Dinner.

Roma Tomato/Artichoke Hearts WW Pasta takes 25 minutes to prepare.

Roma Tomato/Artichoke Hearts WW Pasta takes 45 minutes to cook.

Roma Tomato/Artichoke Hearts WW Pasta makes 3 servings.

The ingredients for Roma Tomato/Artichoke Hearts WW Pasta are:

5 Roma tomatoes cut lengthwise
1/4 tsp Garlic Powder
2 tsp Extra Virgin Olive Oil
2 tsp Italian Seasonings
1/4 tsp Salt
1/4 tsp Pepper
1 can Artichoke hearts (cut up)

4 oz (uncooked) WW Pasta

Here is how you make Roma Tomato/Artichoke Hearts WW Pasta:

Line pan with foil. Spray the foil, put the tomatoes in cut side up. Sprinkle with garlic powder, Italian seasonings, salt, pepper and olive oil. Bake at 375 for 35 min. Add artichoke hearts and bake another 10 minutes.Cook pasta per instructions, keeping some of the pasta water.After tomatoes and artichokes are done, pour into bowl and cut into chunks. Add enough of the pasta water to keep moist (if needed). Add drained pasta and toss. Serving Size:?Makes 3 servings, about 1.75 cups each.

The nutritional information for Roma Tomato/Artichoke Hearts WW Pasta is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 199.3

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 588.8 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 5.9 g
• Protein: 7.6 g

Roma Tomato/Artichoke Hearts WW Pasta is Italian cuisine.

The dietary needs meet for Roma Tomato/Artichoke Hearts WW Pasta is Vegetarian