Vegetarian

Spring Asparagus and Tomato Pasta with Feta Recipe is for Side Dish.

Spring Asparagus and Tomato Pasta with Feta Recipe takes 5 minutes to prepare.

Spring Asparagus and Tomato Pasta with Feta Recipe takes 15 minutes to cook.

Spring Asparagus and Tomato Pasta with Feta Recipe makes 4 servings.

The ingredients for Spring Asparagus and Tomato Pasta with Feta Recipe are:

1 serving spinach nests noodles,2-nest (by LORETTAH3)
8 spear, medium (5-1/4" to 7" lo Asparagus, fresh
1 serving Grape Tomatoes (3oz/12 tomatoes)
3 tbsp Extra Virgin Olive Oil
0.5 tsp Fresh Ground Black Pepper (by BOWENFB50)

Here is how you make Spring Asparagus and Tomato Pasta with Feta Recipe:

cook pasta according to package directions.Meanwhile, drizzle about 2 to 3 tablespoons of olive oil into a skillet over medium heat. Add asparagus and saute for about 7 minutes. Add tomatoes.Drain pasta and place into skillet with asparagus and tomatoes. Toss to combine and add feta hunks to pasta. Drizzle with a little more olive oil if needed and add salt and pepper to taste.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SIMBASMOM1.

The nutritional information for Spring Asparagus and Tomato Pasta with Feta Recipe is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 156.1

• Total Fat: 10.8 g
• Cholesterol: 0.0 mg
• Sodium: 2.4 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 1.4 g
• Protein: 2.7 g

Spring Asparagus and Tomato Pasta with Feta Recipe is Italian cuisine.

The dietary needs meet for Spring Asparagus and Tomato Pasta with Feta Recipe is Vegetarian