Vegetarian

Vegan Bowtie Pesto Pasta takes 10 minutes to prepare.

Vegan Bowtie Pesto Pasta takes 10 minutes to cook.

Vegan Bowtie Pesto Pasta makes 8 servings.

The ingredients for Vegan Bowtie Pesto Pasta are:

0.75 cup Cashew Nuts, Raw Whole Foods (by NICHOLASRECK)
.667 tbsp Basil
10 serving TJ's Green Olives
0.5 tsp Garlic: granulated (Sauers's) (by NANIMAL52)
2 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula
2 tbsp Lemon juice
0.25 tsp Redmond Real Salt Ancient All Natural Sea Salt (by HWNHMMBRD)
2 oz 365 Organic Almond Milk Unsweetened
16 oz Mantova Organic Italian Pasta - Farfalle or Bowtie

Here is how you make Vegan Bowtie Pesto Pasta:

Cook your pasta using about 1 lb of any variety. While it is cooking toss all of your other ingredients into the food processor and grind until a paste but with some texture to it. Drain your pasta, return to pot and add the pesto "paste". Combine well and serve immediately.Serving Size: Makes about 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MOUNTAINMAMA22.

The nutritional information for Vegan Bowtie Pesto Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 273.4

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 102.1 mg
• Total Carbs: 44.7 g
• Dietary Fiber: 2.9 g
• Protein: 10.0 g

Vegan Bowtie Pesto Pasta is Italian cuisine.

The dietary needs meet for Vegan Bowtie Pesto Pasta is Vegan