Vegetarian

Warm Peanut and Sesame Noodles: Health mag. is for Lunch.

Warm Peanut and Sesame Noodles: Health mag. takes 5 minutes to prepare.

Warm Peanut and Sesame Noodles: Health mag. takes 10 minutes to cook.

Warm Peanut and Sesame Noodles: Health mag. makes 4 servings.

The ingredients for Warm Peanut and Sesame Noodles: Health mag. are:

* *Canola Oil, 2 tbsp (remove)
* Garlic, 2 clove (remove)
* Sesame Oil, .5 1tsp (remove)
* *Kikkoman Lite Soy Sauce, 1 tbsp (remove)
* Honey, 1 tbsp (remove)
* *Nakano Seasoned Rice Vinegar, 2 tbsp (remove)
* Peanut Butter, smooth style, 2 tbsp (remove)
* Water, tap, .25 cup (8 fl oz) (remove)
* *Kroger Thin Spaghetti 2oz, 3 serving (remove)
* Carrots, raw, 1 medium (remove)

Here is how you make Warm Peanut and Sesame Noodles: Health mag.:

Mix together all ingredients save for shredded carrot. Simmer. Cook pasta separately. Mix together -- top with crushed red pepper flakes and shredded carrot.Number of Servings: 4Recipe submitted by SparkPeople user BOOSCOUT.

The nutritional information for Warm Peanut and Sesame Noodles: Health mag. is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 308.7

• Total Fat: 12.4 g
• Cholesterol: 0.0 mg
• Sodium: 312.4 mg
• Total Carbs: 41.3 g
• Dietary Fiber: 2.4 g
• Protein: 7.8 g

Warm Peanut and Sesame Noodles: Health mag. is Asian cuisine.

The dietary needs meet for Warm Peanut and Sesame Noodles: Health mag. is Vegetarian