The recipe Peanut Tofu Buddha Bowl

Made From Scratch Recipes

Peanut Tofu Buddha Bowl recipe is a meal that takes several minutes to make. If you enjoy for , you will like Peanut Tofu Buddha Bowl!

Peanut Tofu Buddha Bowl

Peanut Tofu Buddha Bowl Recipe
Peanut Tofu Buddha Bowl

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How Long Does Peanut Tofu Buddha Bowl Recipe Take To Prepare?

Peanut Tofu Buddha Bowl takes several minutes to prepare.


How Long Does Peanut Tofu Buddha Bowl Recipe Take To Cook?

Peanut Tofu Buddha Bowl takes several minutes to cook.


How Many Servings Does Peanut Tofu Buddha Bowl Recipe Make?

Peanut Tofu Buddha Bowl makes 6 servings.


What Are The Ingredients For Peanut Tofu Buddha Bowl Recipe?

The ingredients for Peanut Tofu Buddha Bowl are:

6 serving Brown rice (1 cup cooked)
6 cup, chopped Broccoli, cooked
28 oz Azumaya Extra Firm Tofu (1/5 package = 2.8oz = 79g) (by PAULPANNU)
1.5 cup, grated Carrots, raw
.33 tbsp Extra Virgin Olive Oil
1.8 tbsp Eden Selected Toasted Sesame Oil
6 tbsp Kikkoman Less Sodium Soy Sauce
6 tbsp Maple Syrup
3 serving Peanut Butter, 365 Organic Creamy Peanut Butter (2 Tbsp)
3 tsp Chili Garlic Sauce (by SANIMARCH)


How Do I Make Peanut Tofu Buddha Bowl?

Here is how you make Peanut Tofu Buddha Bowl:

cookServing Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHANNROCK33.


What's The Nutritional Info For Peanut Tofu Buddha Bowl?

The nutritional information for Peanut Tofu Buddha Bowl is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 605.5
  • Total Fat: 21.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 771.9 mg
  • Total Carbs: 80.0 g
  • Dietary Fiber: 12.5 g
  • Protein: 24.7 g

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