The recipe Lobia - Black eyed Peas

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Lobia - Black eyed Peas recipe is a Indian Dinner meal that takes 40 minutes to make. If you enjoy Indian for Dinner, you will like Lobia - Black eyed Peas!

Lobia - Black eyed Peas

Lobia - Black eyed Peas Recipe
Lobia - Black eyed Peas

Black eyed Peas Soup

What Course Is Lobia - Black eyed Peas?

Lobia - Black eyed Peas is for Dinner.


How Long Does Lobia - Black eyed Peas Recipe Take To Prepare?

Lobia - Black eyed Peas takes 10 minutes to prepare.


How Long Does Lobia - Black eyed Peas Recipe Take To Cook?

Lobia - Black eyed Peas takes 40 minutes to cook.


How Many Servings Does Lobia - Black eyed Peas Recipe Make?

Lobia - Black eyed Peas makes 4 servings.


What Are The Ingredients For Lobia - Black eyed Peas Recipe?

The ingredients for Lobia - Black eyed Peas are:

*black eyed peas dried, 1 cup (remove)
Water, tap, 4 cup (8 fl oz) (remove)
*Spices, Turmeric, 0.5 tsp (remove)
*Ghee, 2 tbsp (remove)
*Cumin seed, 0.5 tsp (remove)
*pepper, serrano, raw, 1 pepper, 6g, 1 serving (remove)
*Raw White Onion (Serving = 1 medium Onion), 1 serving (remove)
*whole onion, raw (1 onion), 1 serving (remove)
*Spice Classics Chili Powder (1/4 tsp), 2 serving (remove)
Red Ripe Tomatoes, 1 large whole (3" dia) (remove)
*Lemon Juice, 0.5 lemon yields (remove)
Granulated Sugar, 3 tsp (remove)
Cilantro, raw, 4 tbsp (remove)


How Do I Make Lobia - Black eyed Peas?

Here is how you make Lobia - Black eyed Peas:

cook all in potServing Size:?4


What's The Nutritional Info For Lobia - Black eyed Peas?

The nutritional information for Lobia - Black eyed Peas is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 255.7
  • Total Fat: 6.2 g
  • Cholesterol: 15.0 mg
  • Sodium: 37.2 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 10.8 g

What Type Of Cuisine Is Lobia - Black eyed Peas?

Lobia - Black eyed Peas is Indian cuisine.


What Dietary Needs Does Lobia - Black eyed Peas Meet?

The dietary needs meet for Lobia - Black eyed Peas is Vegetarian


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