Vegetarian

2 kinds of peas takes several minutes to prepare.

2 kinds of peas takes several minutes to cook.

2 kinds of peas makes 4 servings.

The ingredients for 2 kinds of peas are:

Leeks, 1 leek (remove)
Onions, raw, 2 medium (2-1/2" dia) (remove)
*Potato, raw, 1 small (1-3/4" to 2-1/2" dia.) (remove)
Vegetable Broth, 2 cup (remove)
Garlic, 3 cloves (remove)
*Coriander seed, 1 tbsp (remove)
Chickpeas (garbanzo beans), 1.3 cup (remove)
Peas, frozen, 1 cup (remove)

Here is how you make 2 kinds of peas:

Bring chopped onions, potatoe, and garlic to the boil. Leave untill potatoe is almost done, then add the green peas. When the greenpeas are almost done, add the chickpeas. Warm everything, add spices and blend. Add more salt/pepper to taste after blending. Done!Serving Size: Makes 4 servings, 2 big 2 smallNumber of Servings: 4Recipe submitted by SparkPeople user EBBA9156.

The nutritional information for 2 kinds of peas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 202.3

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 753.0 mg
• Total Carbs: 40.8 g
• Dietary Fiber: 7.8 g
• Protein: 7.9 g