The recipe Black Pepper Tofu w/ Red Chillies

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Black Pepper Tofu w/ Red Chillies recipe is a meal that takes several minutes to make. If you enjoy for , you will like Black Pepper Tofu w/ Red Chillies!

Black Pepper Tofu w/ Red Chillies

Black Pepper Tofu w/ Red Chillies Recipe
Black Pepper Tofu w/ Red Chillies

How Long Does Black Pepper Tofu w/ Red Chillies Recipe Take To Prepare?

Black Pepper Tofu w/ Red Chillies takes several minutes to prepare.


How Long Does Black Pepper Tofu w/ Red Chillies Recipe Take To Cook?

Black Pepper Tofu w/ Red Chillies takes several minutes to cook.


How Many Servings Does Black Pepper Tofu w/ Red Chillies Recipe Make?

Black Pepper Tofu w/ Red Chillies makes 4 servings.


What Are The Ingredients For Black Pepper Tofu w/ Red Chillies Recipe?

The ingredients for Black Pepper Tofu w/ Red Chillies are:

Sweet Soy Sauce (Kecap Manis), 9 tsp
Soy Sauce, 3 tbsp (remove)
Granulated Sugar, 2 tsp
Pepper, black, 3 tbsp
Scallions, raw, 0.5 cup, chopped
Tofu, firm, 794 grams
Shallots, 5 tbsp chopped
Garlic, 4 clove
Ginger Root, 3 tsp
Cornstarch, 0.062 cup (1 tsp)
Butter, salted, 2 tbsp
Canola Oil, 1 tbsp
Red Chillies, 5


How Do I Make Black Pepper Tofu w/ Red Chillies?

Here is how you make Black Pepper Tofu w/ Red Chillies:

Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user YNWAINMN.


What's The Nutritional Info For Black Pepper Tofu w/ Red Chillies?

The nutritional information for Black Pepper Tofu w/ Red Chillies is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 339.7
  • Total Fat: 26.8 g
  • Cholesterol: 15.2 mg
  • Sodium: 988.8 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 6.4 g
  • Protein: 33.4 g

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