The recipe Penne with Sun Dried Tomatoes and Vinegar Peppers

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Penne with Sun Dried Tomatoes and Vinegar Peppers recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Penne with Sun Dried Tomatoes and Vinegar Peppers!

Penne with Sun Dried Tomatoes and Vinegar Peppers

Penne with Sun Dried Tomatoes and Vinegar Peppers Recipe
Penne with Sun Dried Tomatoes and Vinegar Peppers

Credit taste of Italia Jan/Feb 2013 I liked this dish because of the vinegarpeppers. spicv-sweet and often with apinch of red pepper flakes. lt is a verytasty pasta dish.

Penne with Sun Dried Tomatoes and Vinegar Peppers

What Course Is Penne with Sun Dried Tomatoes and Vinegar Peppers?

Penne with Sun Dried Tomatoes and Vinegar Peppers is for Dinner.


How Long Does Penne with Sun Dried Tomatoes and Vinegar Peppers Recipe Take To Prepare?

Penne with Sun Dried Tomatoes and Vinegar Peppers takes 10 minutes to prepare.


How Long Does Penne with Sun Dried Tomatoes and Vinegar Peppers Recipe Take To Cook?

Penne with Sun Dried Tomatoes and Vinegar Peppers takes 15 minutes to cook.


How Many Servings Does Penne with Sun Dried Tomatoes and Vinegar Peppers Recipe Make?

Penne with Sun Dried Tomatoes and Vinegar Peppers makes 6 servings.


What Are The Ingredients For Penne with Sun Dried Tomatoes and Vinegar Peppers Recipe?

The ingredients for Penne with Sun Dried Tomatoes and Vinegar Peppers are:

1/4 cup extra virgin olive oil
2 tablespoons butter
1/2 cup finely chopped onion
3 cloves garlic, minced
Pinch of red pepper flakes, optional
1/2 cup finely chopped sun-dried tomatoes (packed In oil}
1/2 cup finely chopped (cored and seeded) Italian vinegar peppers
1/2 cup sliced black olives
16 oz Penne
1/4 cup grated Parmesan for garnish


How Do I Make Penne with Sun Dried Tomatoes and Vinegar Peppers?

Here is how you make Penne with Sun Dried Tomatoes and Vinegar Peppers:

Heat the oil and butter in a large skilletand add the onions; cook 4 minutes.stirring several times. Add the garlic andthe optional red pepper flakes. Cook 1minute longer and stir.add the tomatoes, olive, vinegar peppers,salt and pepper and cook. uncovered, 15to 20 minutes. Cook the penne in rapidly,salted. boiling water until al dente. Drainwell and add to the skillet to marry thesauce. Toss and toss again. Sprinkle withbasil. Serve and toss the parmesan.Makes 6 servings.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user DAVEBOGUE.


What's The Nutritional Info For Penne with Sun Dried Tomatoes and Vinegar Peppers?

The nutritional information for Penne with Sun Dried Tomatoes and Vinegar Peppers is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 569.4
  • Total Fat: 22.8 g
  • Cholesterol: 30.1 mg
  • Sodium: 769.6 mg
  • Total Carbs: 69.3 g
  • Dietary Fiber: 6.1 g
  • Protein: 22.6 g

What Type Of Cuisine Is Penne with Sun Dried Tomatoes and Vinegar Peppers?

Penne with Sun Dried Tomatoes and Vinegar Peppers is Italian cuisine.


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