Vegetarian

Becca's Pizza Crust takes 10 minutes to prepare.

Becca's Pizza Crust takes several minutes to cook.

Becca's Pizza Crust makes 2 servings.

The ingredients for Becca's Pizza Crust are:

6 oz plain fat free Greek yogurt
1 cup self-rising flour, divided
1 tsp garlic powder
1 tsp Italian seasoning

Here is how you make Becca's Pizza Crust:

1. Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside.2. Combine all ingredients into a bowl (use 7/8 cup flour to make dough and the remaining 1/8 to flour your hands and rolling surface).3. Blend it all together until soft dough begins to form. I use my hands.4. With lightly floured hands, roll your dough into two equal balls. 5. On a well-floured surface, roll flat to desired thickness.6. Put onto baking sheet, toss on your favorite toppings, and bake for 20-30 minutes or until cooked through to your liking.Serving Size: 1/2 of doughNumber of Servings: 2Recipe submitted by SparkPeople user RLB09C.

The nutritional information for Becca's Pizza Crust is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 274.6

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 40.4 mg
• Total Carbs: 50.5 g
• Dietary Fiber: 2.1 g
• Protein: 15.2 g