The recipe Pizza Dough (For 2 18" Pizzas - Thin Crust)
Pizza Dough (For 2 18" Pizzas - Thin Crust) recipe is a Italian Dinner meal that takes 12 minutes to make. If you enjoy Italian for Dinner, you will like Pizza Dough (For 2 18" Pizzas - Thin Crust)!
Pizza Dough (For 2 18" Pizzas - Thin Crust)
- What Course Is Pizza Dough (For 2 18" Pizzas - Thin Crust)?
- How Long Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe Take To Prepare?
- How Long Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe Take To Cook?
- How Many Servings Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe Make?
- What Are The Ingredients For Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe?
- How Do I Make Pizza Dough (For 2 18" Pizzas - Thin Crust)?
- What's The Nutritional Info For Pizza Dough (For 2 18" Pizzas - Thin Crust)?
- What Type Of Cuisine Is Pizza Dough (For 2 18" Pizzas - Thin Crust)?
- What Dietary Needs Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Meet?
Pizza Dough (For 2 18" Pizzas - Thin Crust) |
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What Course Is Pizza Dough (For 2 18" Pizzas - Thin Crust)?Pizza Dough (For 2 18" Pizzas - Thin Crust) is for Dinner. How Long Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe Take To Prepare?Pizza Dough (For 2 18" Pizzas - Thin Crust) takes 30 minutes to prepare. How Long Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe Take To Cook?Pizza Dough (For 2 18" Pizzas - Thin Crust) takes 12 minutes to cook. How Many Servings Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe Make?Pizza Dough (For 2 18" Pizzas - Thin Crust) makes 8 servings. What Are The Ingredients For Pizza Dough (For 2 18" Pizzas - Thin Crust) Recipe?The ingredients for Pizza Dough (For 2 18" Pizzas - Thin Crust) are: 1.5 Cup Hot Water (not above 120 F)1 Tsp Sugar 1 Tbsp Instant Yeast 1 Tbsp Olive Oil 1 Cup Semolina 1 Tsp Salt 3 Cup White Flour (All-Purpose) How Do I Make Pizza Dough (For 2 18" Pizzas - Thin Crust)?Here is how you make Pizza Dough (For 2 18" Pizzas - Thin Crust): Mix first five ingredients for 30 sec.Add half the flour with the salt and mix until incorporated.Slowly add remaining flour until completely incorporated.Mix on medium speed for 2 minutes.Cover with plastic and let sit in warm place (on top of oven) for 15-20 minutes (Prepare toppings)Divide in two and roll out each on floured surface.Top with pizza toppings.Bake 12-13 minutes at 450 F one at a time.Serving Size: Makes 8 1/4 Pizza Servings (2-3 Slices)Number of Servings: 8Recipe submitted by SparkPeople user BETHTREE13.What's The Nutritional Info For Pizza Dough (For 2 18" Pizzas - Thin Crust)?The nutritional information for Pizza Dough (For 2 18" Pizzas - Thin Crust) is:
What Type Of Cuisine Is Pizza Dough (For 2 18" Pizzas - Thin Crust)?Pizza Dough (For 2 18" Pizzas - Thin Crust) is Italian cuisine. What Dietary Needs Does Pizza Dough (For 2 18" Pizzas - Thin Crust) Meet?The dietary needs meet for Pizza Dough (For 2 18" Pizzas - Thin Crust) is Vegetarian |
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