The recipe Low sodium Margherita Pizza

Made From Scratch Recipes

Low sodium Margherita Pizza recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Low sodium Margherita Pizza!

Low sodium Margherita Pizza

Low sodium Margherita Pizza Recipe
Low sodium Margherita Pizza

Low sodium pizza with delicious cauliflower crust

What Course Is Low sodium Margherita Pizza?

Low sodium Margherita Pizza is for Dinner.


How Long Does Low sodium Margherita Pizza Recipe Take To Prepare?

Low sodium Margherita Pizza takes several minutes to prepare.


How Long Does Low sodium Margherita Pizza Recipe Take To Cook?

Low sodium Margherita Pizza takes several minutes to cook.


How Many Servings Does Low sodium Margherita Pizza Recipe Make?

Low sodium Margherita Pizza makes 2 servings.


What Are The Ingredients For Low sodium Margherita Pizza Recipe?

The ingredients for Low sodium Margherita Pizza are:

1 Caulipower frozen pizza crust
2.0 cups cherry tomatoes
4.0 oz Fresh Mozzarella, sliced
3.0 clove Garlic
3.0 tbsp Extra Virgin Olive Oil
2.0 tbsp fresh Basil, chopped
0.25 tsp Pepper, black


How Do I Make Low sodium Margherita Pizza?

Here is how you make Low sodium Margherita Pizza:

Chop garlic cloves in half. Place cherry tomatoes and garlic in roasting pan or sheet pan and drizzle with EVOO, making sure tomatoes and garlic are well coated. Sprinkle with pepper. Roast in oven for 15-20 minutes at 400 degrees F. Spread roasted tomatoes on pizza crust. Chop up roasted garlic and spread over tomatoes. Place sliced mozzarella on top. Sprinkle fresh basil on top. Bake pizza at 425 F for 12-14 minutes.Serving Size: Half of pizzaNumber of Servings: 2.0Recipe submitted by SparkPeople user AMONCELLE.


What's The Nutritional Info For Low sodium Margherita Pizza?

The nutritional information for Low sodium Margherita Pizza is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 632.7
  • Total Fat: 42.4 g
  • Cholesterol: 62.8 mg
  • Sodium: 337.1 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 14.4 g

What Type Of Cuisine Is Low sodium Margherita Pizza?

Low sodium Margherita Pizza is Italian cuisine.


What Dietary Needs Does Low sodium Margherita Pizza Meet?

The dietary needs meet for Low sodium Margherita Pizza is Vegetarian


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